BIOL3440

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FOOD AND AGRICULTURE

BiologyNatural Sciences & Mathematics

Subject Code

BIOL

Course Number

3440

Department(s)

Course Description

The information covered in this seminar style course includes sustainable soil methods, an overview of global issues about food availability and farming methods and a philosophical perspective on sustainable versus conventional agriculture methods. This course also includes a hands-on project of growing transplants from seed in a greenhouse.

Units

4