GNM2342

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THE SCIENCE OF ICE CREAM

General Nat Sci & Math -GNMNatural Sciences & Mathematics
Course DetailsPrerequisites/CorequisitesCourse Learning Outcomes

Subject Code

GNM

Course Number

2342

Department(s)

General Nat Sci & Math -GNM

Course Description

A study of the science of ice cream through lecture and labs. Topics covered will include how ice cream is made, ingredients used, nutritional information of frozen desserts, food safety, sensory analysis, and the microbiology, food science and physics involved in the manufacturing of ice cream.

Units

4